These quick and easy Air Fryer Biscuit Donuts are perfectly golden and fluffy, coated in a sweet cinnamon sugar mixture. A simple yet delicious treat, ready in just minutes!
Author:Laura
Prep Time:5 minutes
Cook Time:6 minutes
Total Time:11 minutes
Yield:6 donuts 1x
Category:Dessert
Method:Air Frying
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 pack Grands biscuits
4 tbsp melted butter
1 cup cinnamon sugar (mix 1 cup sugar with 1 tbsp cinnamon)
Instructions
Prep the Donuts:
Cut a hole in the center of each biscuit to create donut shapes.
Air Fry:
Preheat the air fryer to 360°F. Place the donut-shaped biscuits in the air fryer basket and cook for 6 minutes, flipping halfway through, until golden brown.
Coat with Butter & Cinnamon Sugar:
Brush each donut with melted butter, then dip into the cinnamon sugar mixture, ensuring they are coated evenly.
Enjoy:
Serve warm and enjoy your delicious homemade donut treats!
Notes
For a fun variation, try adding a glaze by mixing powdered sugar with a little milk and vanilla extract.
These donuts can be stored in an airtight container for a day or two but are best served fresh.