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Air Fryer Biscuit Donuts

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These quick and easy Air Fryer Biscuit Donuts are perfectly golden and fluffy, coated in a sweet cinnamon sugar mixture. A simple yet delicious treat, ready in just minutes!

Ingredients

Scale
  • 1 pack Grands biscuits
  • 4 tbsp melted butter
  • 1 cup cinnamon sugar (mix 1 cup sugar with 1 tbsp cinnamon)

Instructions

  • Prep the Donuts:
    Cut a hole in the center of each biscuit to create donut shapes.
  • Air Fry:
    Preheat the air fryer to 360°F. Place the donut-shaped biscuits in the air fryer basket and cook for 6 minutes, flipping halfway through, until golden brown.
  • Coat with Butter & Cinnamon Sugar:
    Brush each donut with melted butter, then dip into the cinnamon sugar mixture, ensuring they are coated evenly.
  • Enjoy:
    Serve warm and enjoy your delicious homemade donut treats!

Notes

  • For a fun variation, try adding a glaze by mixing powdered sugar with a little milk and vanilla extract.
  • These donuts can be stored in an airtight container for a day or two but are best served fresh.

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