Description
These quick and easy Air Fryer Biscuit Donuts are perfectly golden and fluffy, coated in a sweet cinnamon sugar mixture. A simple yet delicious treat, ready in just minutes!
Ingredients
Scale
- 1 pack Grands biscuits
- 4 tbsp melted butter
- 1 cup cinnamon sugar (mix 1 cup sugar with 1 tbsp cinnamon)
Instructions
-
Prep the Donuts:
Cut a hole in the center of each biscuit to create donut shapes. -
Air Fry:
Preheat the air fryer to 360°F. Place the donut-shaped biscuits in the air fryer basket and cook for 6 minutes, flipping halfway through, until golden brown. -
Coat with Butter & Cinnamon Sugar:
Brush each donut with melted butter, then dip into the cinnamon sugar mixture, ensuring they are coated evenly. -
Enjoy:
Serve warm and enjoy your delicious homemade donut treats!
Notes
- For a fun variation, try adding a glaze by mixing powdered sugar with a little milk and vanilla extract.
- These donuts can be stored in an airtight container for a day or two but are best served fresh.
Nutrition
- Serving Size: 1 donut
- Calories: 190kcal
- Sugar: 18g
- Sodium: 140mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg