Description
A quick and easy sweet treat made with caramelized pineapple rings in the air fryer.
Ingredients
- Pineapple rings (fresh or canned): 6 to 8 slices
- Brown sugar: 2 tablespoons
- Cinnamon: 1/2 teaspoon
- Butter (melted): 1 tablespoon
Instructions
- Preheat Your Equipment: Preheat air fryer to 180°C.
- Combine Ingredients: Mix sugar and cinnamon, brush pineapple with butter.
- Prepare Your Cooking Vessel: Place rings in air fryer basket.
- Assemble the Dish: Sprinkle sugar mixture on top.
- Cook to Perfection: Air fry 8 to 10 minutes, flipping halfway.
- Finishing Touches: Let cool slightly.
- Serve and Enjoy: Serve warm.
Notes
- Do not overcrowd the basket
- Flip halfway for even cooking