Print

Bell Pepper Sammie

Bell Pepper Sammie
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Elevate your lunch with a colorful Bell Pepper Sammie, packed with fresh veggies and bold flavors that satisfy your cravings! This delightful sandwich is not only visually appealing but also incredibly versatile, making it perfect for any meal of the day.

Ingredients

Scale

Bell Peppers

  • 4 mixed-color bell peppers

Whole Grain Bread

  • 4 slices of whole grain bread

Hummus

  • 1/2 cup of hummus

Spinach

  • 1 cup of fresh spinach leaves

Feta Cheese

  • 1/2 cup of crumbled feta cheese

Instructions

  1. Prepare the Bell Peppers: Start by washing the bell peppers thoroughly. Slice them in half lengthwise and remove the seeds. This will create a perfect vessel for your fillings.
  2. Toast the Bread: Toast the whole grain bread slices to your desired crispness. This adds texture and helps hold the ingredients together better.
  3. Spread the Hummus: Generously spread hummus on one side of each piece of toasted bread. This will add creaminess and flavor to your Bell Pepper Sammie.
  4. Assemble the Sammie: Layer fresh spinach leaves on the hummus-covered bread, followed by the bell pepper halves. Crumble feta cheese on top and add any additional toppings you desire.
  5. Top and Serve: Place the other slice of bread on top to complete your Bell Pepper Sammie. Slice in half for easier handling and enjoy your colorful creation!

Notes

  • Fresh bell peppers and greens will enhance the flavor significantly.
  • Try different spreads like pesto or avocado for a unique twist.
  • Ensure a balance of flavors by combining sweet, savory, and spicy elements.
  • If you have one, press your sammie for a delightful crispy texture.
  • For a fun variation, use a tortilla instead of bread for a wrap version.

Nutrition

Find it online: https://deliceflash.com/bell-pepper-sammie/