Irresistible Berries Cottage Cheese Ice Cream Recipe You’ll Love
Berries Cottage Cheese Ice Cream is a creamy, high-protein frozen treat made with blended berries, banana, cottage cheese, and honey—no churn or fancy equipment required!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 5 minutes (includes freezing)
- Yield: 4 servings 1x
- Category: Dessert
- Method: Blending, Freezing
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 1 1/2 cups frozen berries of your choice
- 1/2 cup ripe sliced banana (or 1 small frozen banana, diced)
- 1 cup cottage cheese (low fat or lactose-free)
- 2 tablespoons honey or maple syrup
Instructions
- In a high-powered food processor or blender, add frozen berries, banana, cottage cheese, and honey or maple syrup.
- Blend or puree until thick and completely smooth.
- Pour the mixture into a loaf pan. Optionally, top with extra fruit.
- Freeze for 4–6 hours, or until firm enough to scoop.
- Scoop into bowls, add your favorite toppings, and enjoy!
Notes
- Use any blend of berries you like: strawberries, blueberries, raspberries, or blackberries.
- For sweeter ice cream, add extra honey or maple syrup to taste.
- Let the ice cream sit at room temperature for a few minutes before scooping for best texture.
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 110
- Sugar: 13g
- Sodium: 170mg
- Fat: 1g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0.3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 5mg
Find it online: https://deliceflash.com/berries-cottage-cheese-ice-cream-recipe/