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Bitchin’ Biscuits and Gravy

Bitchin’ Biscuits and Gravy
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Bitchin’ Biscuits and Gravy is a comforting breakfast dish featuring flaky, buttery biscuits smothered in rich, creamy sausage gravy. This recipe is easy to make, customizable, and perfect for any occasion, offering a warm and nostalgic experience.

Ingredients

Scale

For the Biscuits:

  • 2 cups All-Purpose Flour
  • 1 tablespoon Baking Powder
  • 1/2 teaspoon Salt
  • 1/2 cup Butter (cold, diced)
  • 3/4 cup Milk (cold)

For the Gravy:

  • 1 pound Sausage
  • 1/4 cup All-Purpose Flour
  • 2 cups Milk
  • 1/2 teaspoon Black Pepper
  • Salt to taste

Instructions

  1. Prepare the Biscuit Dough: In a large bowl, combine the all-purpose flour, baking powder, and salt. Cut in the cold butter until the mixture resembles coarse crumbs. Gradually stir in the milk until a soft dough forms.
  2. Shape the Biscuits: Turn the dough onto a lightly floured surface and knead gently. Roll out to about 1 inch thick and use a biscuit cutter to cut out rounds. Place them on a baking sheet.
  3. Bake the Biscuits: Preheat your oven to 425°F (220°C). Bake the biscuits for 12-15 minutes or until golden brown. Remove from oven and set aside.
  4. Make the Gravy: In a skillet over medium heat, cook the sausage until browned. Stir in flour and cook for a minute before gradually adding milk. Stir continuously until the gravy thickens. Season with salt and black pepper.
  5. Serve and Enjoy: Split the warm biscuits in half and generously ladle the creamy sausage gravy over them. Enjoy this comforting dish with your loved ones!

Notes

  • Use Cold Ingredients: Keeping your butter and milk cold helps achieve flaky biscuits.
  • Don’t Overmix: Mix the biscuit dough just until combined to avoid tough biscuits.
  • Fresh Herbs: Adding fresh herbs can elevate the flavor of both biscuits and gravy.
  • Adjust Thickness: If the gravy is too thick, add a little more milk until you reach your desired consistency.
  • Serve Immediately: Bitchin’ Biscuits and Gravy is best enjoyed fresh, so serve right away for maximum enjoyment.

Nutrition

Find it online: https://deliceflash.com/bitchin-biscuits-and-gravy/