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Buffalo Chicken Cottage Cheese Bowl

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A bold and creamy combo of buffalo chicken, cottage cheese, and crunchy veggies all in one bowl. Perfect for a quick, flavorful meal or snack with a spicy kick!

Ingredients

Scale
  • 1 cup cooked chicken breast, shredded
  • 2 tablespoons buffalo sauce
  • 1/2 cup cottage cheese
  • 1/4 cup celery, diced
  • 1/4 cup carrots, shredded
  • 2 tablespoons ranch dressing

Instructions

  1. Prepare the Buffalo Chicken:
    In a small bowl, toss the shredded chicken with buffalo sauce until it’s evenly coated.
  2. Assemble the Bowl:
    In a serving bowl, layer the cottage cheese at the bottom.
    Add the buffalo chicken on top, followed by the diced celery and shredded carrots.
  3. Finish with Ranch:
    Drizzle the ranch dressing over the top.
  4. Serve:
    Serve immediately and enjoy the bold, tangy, and creamy flavors all in one bowl!

Optional Add-ins:

  • Add a sprinkle of blue cheese crumbles for extra tang.
  • Top with some avocado slices or fresh herbs like parsley for added texture and flavor.

Notes

  • You can adjust the amount of buffalo sauce based on your desired spice level.
  • For a low-carb option, swap the ranch dressing with a light or yogurt-based alternative.

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