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Chicken Caesar Pasta Salad

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This Chicken Caesar Pasta Salad is a delicious and hearty dish, perfect for lunch, dinner, or a potluck. With tender pasta, chopped chicken, crispy bacon, crunchy croutons, and a creamy Caesar dressing, it’s a satisfying meal in every bite.

Ingredients

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  • 1 pound pasta, cooked and chilled
  • 2 cups cooked and cooled chopped chicken
  • 2 cups romaine lettuce, chopped
  • 1/2 red onion, chopped
  • 1 bag croutons (5 oz)
  • 1 can sliced olives (optional)
  • 11 1/2 cups shredded Parmesan cheese
  • 11 1/2 cups cooked and crumbled bacon
  • 1 bottle Caesar dressing (16 oz)
  • Pepper to taste

Instructions

  • Cook the pasta according to the package instructions, then chill it.
  • In a large bowl, combine the cooked pasta, chopped chicken, romaine lettuce, and red onion.
  • Add the croutons, sliced olives (if using), shredded Parmesan cheese, and crumbled bacon.
  • Pour in the Caesar dressing and toss everything together until well combined.
  • Season with pepper to taste.
  • Refrigerate the salad for at least 30 minutes before serving for the best flavor.

Notes

  • For extra flavor, you can use grilled chicken or add a squeeze of lemon juice.
  • You can adjust the amount of Caesar dressing based on your preferred level of creaminess.

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