Chocolate Chip Cookie Dough Treats Recipe
These no-bake cookie dough treats are a fun and indulgent dessert, combining the classic taste of chocolate chip cookie dough with the colorful crunch of M&M candies.
- Prep Time: 15 minutes
- Cook Time: 30minutes
- Total Time: 45 minutes
- Yield: 24-30 treats (depending on size) 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- ¾ cup brown sugar, packed
- ¼ cup granulated sugar
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 can sweetened condensed milk
- 1 cup chocolate chips
- 1 cup colorful M&M candies
- ½ teaspoon salt
Instructions
- In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add the vanilla extract and mix to combine.
- Gradually add the all-purpose flour and salt, stirring until just combined.
- Pour in the sweetened condensed milk and mix until smooth.
- Gently fold in the chocolate chips and M&M candies until evenly distributed.
- Scoop tablespoon-sized portions of the dough and roll them into balls.
- Place the cookie dough balls on a parchment-lined baking sheet.
- Refrigerate for at least 30 minutes to firm up.
- Serve chilled or at room temperature. Enjoy!
Notes
- These treats are best served chilled for a dough-like texture.
- You can use mini M&Ms or other candy variations for added fun.
- Ensure the dough is fully chilled before serving to avoid any messiness.
Nutrition
- Serving Size: 1 treat (based on 24 servings)
- Calories: 180kcal
- Sugar: 20g
- Sodium: 60mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg