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Chocolate Oreo Hand Pies

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Chocolate Oreo Hand Pies are a sweet and indulgent treat featuring a crispy, golden pie crust filled with a rich Oreo-cream cheese mixture and gooey chocolate. Perfect for any occasion!

Ingredients

Scale
  • 1 package of Oreo cookies (crushed into fine crumbs)
  • 4 oz cream cheese, softened
  • 1 cup chocolate chips or chocolate spread
  • 1 package of refrigerated pie crusts (or homemade pie dough)
  • 1 egg (for egg wash)
  • 1 tbsp milk
  • 1 tbsp sugar (optional, for sprinkling)

Instructions

  • Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  • In a bowl, mix the crushed Oreo cookies with the softened cream cheese until well combined and forming a dough-like consistency.
  • Roll out the pie crusts on a lightly floured surface and cut out circles (about 4 inches in diameter) using a cookie cutter or a glass.
  • Place a spoonful of the Oreo-cream cheese mixture in the center of each dough circle. Add a few chocolate chips or a dollop of chocolate spread on top.
  • Fold the dough over the filling to create a half-moon shape. Press the edges with a fork to seal them properly.
  • In a small bowl, whisk the egg with milk to make an egg wash. Brush it lightly over each hand pie to give them a golden finish.
  • Optionally, sprinkle some sugar on top for extra sweetness and crunch.
  • Bake for 15-18 minutes or until golden brown. Let them cool slightly before serving.
  • Enjoy warm while the chocolate is gooey and melty!

Notes

  • You can use homemade pie dough if you prefer, but refrigerated pie crusts are quick and easy.
  • For an extra chocolaty flavor, consider adding more chocolate chips or chocolate spread.
  • These hand pies are best enjoyed warm.

Nutrition

Find it online: https://deliceflash.com/chocolate-oreo-hand-pies/