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Cottage Cheese Pizza

Cottage Cheese Pizza

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  • Author: Emily
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 2 servings 1x
  • Category: Appetizers
  • Method: Baking
  • Cuisine: Italian
  • Diet: Vegetarian

Description

Cottage Cheese Pizza is a unique twist on a traditional favorite that combines the creamy texture of cottage cheese with all your favorite pizza toppings, making it a delicious and satisfying meal that’s high in protein and perfect for any occasion.

Ingredients

Scale

Pizza Dough

  • 1 pizza dough (homemade or store-bought)

Cottage Cheese

  • 1 cup cottage cheese

Shredded Mozzarella

  • 1 cup shredded mozzarella

Your Favorite Toppings

  • Variety of toppings (pepperoni, bell peppers, etc.)

Olive Oil

  • 1 tablespoon olive oil

Herbs and Spices

  • Oregano, garlic powder, basil (to taste)

Instructions

  1. Preheat the Oven

    Begin by preheating your oven to the temperature mentioned on your pizza dough instructions, usually around 475°F (245°C). This ensures a perfectly cooked crust.

  2. Prepare the Dough

    Roll out your pizza dough on a floured surface to your desired thickness. Transfer it to a parchment-lined baking sheet or pizza stone for baking.

  3. Spread the Cottage Cheese

    Spoon the cottage cheese over the dough and spread it evenly. This will be the creamy foundation for your toppings.

  4. Add Toppings

    Layer your favorite toppings over the cottage cheese, starting with shredded mozzarella followed by the rest of your selected ingredients. Don’t be afraid to get creative!

  5. Drizzle with Olive Oil

    Lightly drizzle olive oil over the toppings and sprinkle with your desired herbs and spices for added flavor.

  6. Bake Your Pizza

    Place the pizza in the oven and bake for about 15-20 minutes, or until the crust is golden brown and the cheese is bubbling.

Notes

  • Pre-cook Heavier Toppings: For items like sausage or bell peppers, consider pre-cooking them to avoid excess moisture.
  • Let Dough Rest: Allow your pizza dough to rest before shaping for easier handling.
  • Experiment with Herbs: Fresh herbs can elevate your pizza—don’t shy away from trying different combinations.
  • Keep it Simple: Sometimes, less is more. A few quality ingredients can make for a delicious pizza.

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 2g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 30mg

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Find it online: https://deliceflash.com/cottage-cheese-pizza/