Description
A savory, cheesy snack with a tangy twist! These Dill Pickle & Cheese Ritz Bites are perfect for a quick appetizer or snack, combining the crunch of Ritz crackers, the zing of dill pickles, and the melty goodness of cheese.
Ingredients
- Ritz crackers
- Dill pickles (sliced)
- Cheese (cheddar, mozzarella, or your choice)
- Dried dill (for sprinkling)
Instructions
-
Preheat the Oven:
Preheat your oven to 375°F (190°C). -
Arrange the Crackers:
Place the Ritz crackers in a single layer on a baking sheet. -
Add Pickles and Cheese:
Top each cracker with a slice of dill pickle, followed by a slice of cheese. -
Sprinkle Dill:
Sprinkle a pinch of dried dill over the cheese. -
Bake:
Bake in the preheated oven for 5-6 minutes, or until the cheese is melted and bubbly. -
Serve and Enjoy:
Remove from the oven and serve immediately. Enjoy these flavorful bites!
Notes
- You can mix and match cheeses, like sharp cheddar or mozzarella, for different flavor profiles.
- Try using a variety of pickle slices, like sweet or spicy pickles, to change up the taste.
- For a more substantial snack, you can add a layer of ham or turkey before baking.
Nutrition
- Serving Size: 1-2 bites
- Calories: 100 kcal
- Sugar: 2g
- Sodium: 400mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg