Easy Corn Casserole
This Easy Corn Casserole is a comforting and simple dish that combines the sweetness of corn with the creaminess of sour cream and the richness of butter. Perfect for family dinners, holidays, or potlucks!
- Prep Time: 5 minutes
- Cook Time: 40-45 minutes
- Total Time: 45-50 minutes
- Yield: 6-8 servings 1x
- Category: Side Dish
- Method: baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box Jiffy corn muffin mix
- 8 oz sour cream
- 1 stick butter or margarine, melted
- 1 egg
Instructions
- You can add a can of drained whole corn kernels or creamed corn for extra texture and flavor.
- For a cheesy version, add 1-2 cups of shredded cheese (cheddar works well) to the mix before baking.
- Feel free to top with green onions, bacon, or more cheese once it’s done baking for an extra touch.
Notes
- You can add a can of drained whole corn kernels or creamed corn for extra texture and flavor.
- For a cheesy version, add 1-2 cups of shredded cheese (cheddar works well) to the mix before baking.
- Feel free to top with green onions, bacon, or more cheese once it’s done baking for an extra touch.
Nutrition
- Serving Size: 1 serving
- Calories: 250kcal
- Sugar: 5g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Find it online: https://deliceflash.com/easy-corn-casserole/