Description
These Garlic Ritz Snacks are the perfect combination of buttery, garlicky goodness with a crispy crunch. Simple to make and packed with flavor, they make an irresistible snack or appetizer for any occasion. With just a few ingredients, these Ritz crackers are transformed into a delicious treat that’s sure to impress your guests.
Ingredients
Scale
- 1 box Ritz crackers
- 1/2 cup butter, melted
- 1 teaspoon garlic powder
- 1/2 teaspoon dried parsley
- 1/4 teaspoon salt
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat your oven to 300°F (150°C).
- In a small bowl, mix together the melted butter, garlic powder, dried parsley, and salt.
- Arrange the Ritz crackers on a baking sheet in a single layer.
- Brush each cracker with the garlic butter mixture, then sprinkle with grated Parmesan cheese.
- Bake in the preheated oven for about 10 minutes, or until the crackers are golden and crispy.
- Remove from the oven and let cool on the baking sheet for 5 minutes before serving.
- Serve and enjoy! These make a perfect snack or appetizer.
Notes
- Be sure to watch the crackers closely while baking to prevent them from burning.
- If you like a stronger garlic flavor, feel free to add a bit more garlic powder.
- These crackers can be stored in an airtight container for up to 3 days
Nutrition
- Serving Size: 1/6 of recipe (approximately 5 crackers
- Calories: 180kcal
- Sugar: 1g
- Sodium: 230mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg