Description
A smoky, sweet, and citrusy cocktail that captures the essence of fall with mezcal, apple cider, lime, and agave, topped with apple slices and a cinnamon stick.
Ingredients
Scale
- 2 ounces mezcal
- 1½ ounces apple cider
- 1 ounce fresh lime juice
- ½ ounce agave syrup
- Apple slices, for garnish
- Cinnamon stick, for garnish
Instructions
- Chill your serving glass by placing it in the freezer for a few minutes.
- In a shaker, combine mezcal, apple cider, lime juice, and agave syrup. Fill with ice.
- Optionally, wet the rim of your glass with lime and dip it into cinnamon-sugar for extra flavor.
- Shake vigorously for 15–20 seconds until the drink is well chilled.
- Strain into the chilled glass filled with fresh ice.
- Garnish with thin apple slices and a cinnamon stick.
Notes
- Use fresh lime juice for the best flavor.
- Adjust agave to taste based on the sweetness of your cider.
- Choose a smooth mezcal for a balanced smoky profile.
Nutrition
- Serving Size: 1 drink
- Calories: 170
- Sugar: 11g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg