These soft, tangy muffins have a creamy surprise inside, making them the perfect sweet and zesty treat!
For the Muffins:
For the Cream Cheese Filling:
For the Lemon Glaze (Optional but Recommended!):
For extra lemony muffins, add ½ teaspoon of lemon extract.
Swap buttermilk for Greek yogurt for an ultra-moist texture.
Store in an airtight container for 3 days or freeze for up to 3 months.
Find it online: https://deliceflash.com/luscious-lemon-cream-cheese-muffins/