Description
Creamy, chilled, and full of flavor, these Overnight Oats are your perfect make-ahead breakfast. Packed with fruit, nuts, and wholesome ingredients, they’re delicious and effortless.
Ingredients
Scale
- 1/2 cup rolled oats
- 1/2 cup almond milk
- 1/4 cup Greek yogurt
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup
- 1/4 cup blueberries
- 1/4 cup banana slices
- 2 tablespoons chopped almonds
Instructions
- In a mixing bowl, combine rolled oats, almond milk, Greek yogurt, chia seeds, and maple syrup. Stir well to blend.
- Divide the mixture into jars or containers, filling about 3/4 full.
- Top with banana slices, blueberries, and chopped almonds.
- Seal jars with lids and refrigerate for at least 6 hours or overnight.
- Stir in the morning, add a splash of milk if needed, and enjoy cold.
Notes
- Use old-fashioned oats for the best texture, not quick oats.
- Add vanilla or cinnamon to enhance flavor depth.
- Top with granola or nut butter before serving for extra richness.