Description
Cheesy, garlicky, and packed with juicy chicken and crispy fries, these Parmesan Garlic Chicken Burritos are the ultimate comfort food wrap made in under 30 minutes.
Ingredients
Scale
- 1 lb chicken breast, cut into cubes
- 2 tablespoons butter
- 3 cloves garlic, minced
- ¾ cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- 4 large flour tortillas
- 1 ½ cups cooked French fries
- ⅓ cup heavy cream
- ½ teaspoon black pepper
Instructions
- Heat a skillet over medium heat and melt butter. Add chicken and cook until browned and fully cooked.
- Add minced garlic and sauté for 1 minute. Pour in heavy cream and Parmesan, stirring until a creamy sauce forms.
- Warm tortillas to make them pliable. Layer mozzarella, cooked fries, and chicken mixture in each tortilla.
- Roll into burritos, folding in the sides. Grill seam-side down until golden and crispy on all sides.
- Let rest briefly before slicing and serving hot.
Notes
- Use freshly grated Parmesan for best flavor and melting.
- Crispy fries prevent sogginess inside the burrito.
- Grill burritos in a dry pan for maximum crunch.