Yogurt Bowl with Apple, Granola, and Caramel
This Yogurt Bowl with Apple, Granola, and Caramel is the perfect combination of creamy, crunchy, and sweet! It’s a simple yet delicious breakfast or snack that’s easy to prepare and full of flavor. A refreshing and satisfying treat!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast, Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Yoplait Original Yogurt (or Greek yogurt for a healthier option)
- 1 green apple, chopped into small pieces
- 1/4 cup Nature Valley Protein Granola (Oats & Honey flavor)
- 1–2 tablespoons Smucker’s Sundae Caramel Syrup (or a healthier homemade caramel sauce)
Instructions
- In a serving bowl, add the yogurt as the base.
- Chop the green apple into bite-sized pieces and layer them on top of the yogurt.
- Sprinkle the granola evenly over the apple pieces.
- Drizzle the caramel syrup over the top.
- Serve immediately and enjoy!
Notes
- You can use any flavor of granola or yogurt you prefer.
- For extra sweetness, add a sprinkle of cinnamon or a drizzle of honey.
- This bowl can also be made vegan by using dairy-free yogurt and caramel.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 27g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 10mg