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Key Lime Pie Cheesecake Piña Colada

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  • Author: Emily
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving (but you can multiply for more) 1x
  • Category: Dessert
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

A tropical fusion of key lime pie and piña colada, this creamy and refreshing drink is perfect for a summer treat or a fun cocktail hour.


Ingredients

Scale
  • 2 oz coconut water or coconut milk 🥥
  • 1 oz pineapple juice 🍍
  • 1 oz cream of coconut 🥥
  • ½ cup key lime juice 🍋
  • ¼ cup cream cheese 🧀
  • Ice cubes ❄️
  • Whipped cream (for topping) 🍦
  • Lime zest (for garnish) 🍋
  • Graham cracker crumbs (for rim) 🍪


Instructions

  • Prepare the Glass:

    • Dip the rim of your glass in key lime juice, then coat it with graham cracker crumbs for that key lime pie touch. 🍋🍪
  • Blend the Drink:

    • In a blender, combine coconut water (or coconut milk), pineapple juice, cream of coconut, key lime juice, cream cheese, and ice. Blend until smooth and creamy. 🍍🥥❄️
  • Serve the Piña Colada:

    • Pour the blended mixture into the prepared glass.
  • Garnish & Enjoy:

    • Top with whipped cream and sprinkle with lime zest for that zesty kick.
    • Sip and enjoy this creamy, dreamy tropical treat! 🍦🍋

Notes

  • If you want a stronger coconut flavor, use coconut milk instead of coconut water.
  • For extra sweetness, add a little honey or more cream of coconut.
  • This drink makes a great dessert cocktail, perfect for summer parties or tropical-themed gatherings.

Nutrition

  • Serving Size: 1 serving
  • Calories: 250kcal
  • Sugar: 22g
  • Sodium: 60mg
  • Fat: 12g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 25mg