Description
A fresh and crunchy broccoli salad with sweet honeycrisp apples and a creamy poppyseed dressing, perfect for a light and refreshing meal.
Ingredients
Scale
- 3 cups broccoli florets
- 2 medium honeycrisp apples, chopped
- 1/4 cup red onion, finely chopped
- 1/2 cup Greek yogurt
- 2 tablespoons honey
- 1 tablespoon apple cider vinegar
- 1 tablespoon poppy seeds
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Whisk together Greek yogurt, honey, apple cider vinegar, poppy seeds, salt, and pepper.
- Add broccoli, apples, and red onion.
- Toss until evenly coated.
- Chill for at least 20 minutes.
- Serve cold.
Notes
- Chill before serving for best flavor
- Use crisp apples
- Adjust sweetness to taste